Halloween Witch’s Brew Matcha Bubble Tea Recipe
Every autumn, I find myself craving something a little magical to sip on while pumpkins glow on the doorstep and the nights grow longer. Last year, while planning our Halloween get-together, I wanted a Halloween bubble tea recipe that felt festive, fun, and just a little spooky but still delicious enough to enjoy well beyond October. That’s how this Witch’s Brew Matcha Bubble Tea came to life.
The vibrant green matcha reminded me of a bubbling cauldron, and when paired with chewy purple boba pearls and sweet lychee jelly, it instantly looked like a potion straight out of a fairy tale. Topped with whipped cream and a dusting of sprinkles, it became a party favourite, not just for its taste, but for how striking it looked on the table. Now it’s one of my go-to Halloween recipes, perfect for sharing with friends, children, or anyone who loves a spooky twist on DIY bubble tea.
Why You’ll Love This Witch’s Brew Bubble Tea
🎃 Spooky & fun for Halloween: With its vibrant green matcha base and purple boba pearls, this drink looks straight out of a witch’s cauldron!
🎃 Easy to make at home: No need for a fancy tea shop; you can whip this up in the comfort of your own kitchen with just a few simple ingredients.
🎃 Customisable to your taste: Choose your favourite milk, adjust the sweetness, or swap toppings like jelly, sprinkles, syrups, or whipped cream.
🎃 Kid-friendly or adult-ready: Keep it caffeine-free by using a matcha tea alternative such as kuwa matcha for children, or stick to ceremonial matcha for a vibrant colour and true energy boost.
🎃 Perfect party drink: This recipe makes a great centrepiece for Halloween parties, trick-or-treat nights, or witchy themed gatherings.
🎃 Vegan and dairy-free options: Use plant-based milk and vegan toppings for an inclusive, crowd-friendly recipe that everyone will love.
🎃 Instagram & Pinterest-worthy: The bold green and purple layers are guaranteed to catch attention on your social feed.
🧋 If you love boba, you may love to read👉 why is everyone obsessed with bubble tea?
How to Make Witch’s Brew Matcha Bubble Tea
Making this spooky matcha Halloween drink is simple and fun. Start by preparing your purple yam boba pearls and lychee jelly, then brew a smooth, vibrant matcha latte as the base. Layer the chewy pearls and jelly at the bottom of your glass, pour in the iced matcha latte, and top with whipped cream and purple sprinkles for a magical finish. For the ultimate Halloween touch, serve in a clear glass to show off the green and purple layers.
🧋 Serve this Halloween matcha bubble tea with 👉 Fruity Pumpkin Scones with Chai Tea Drizzle
Witch’s Brew Matcha Bubble Tea (Serves 2)
Ingredients
For the base:
2-3 tsp matcha green tea powder
3 tbsp hot water (about 80°C / 175°F, not boiling)
1.5 cups/360 ml milk of choice (dairy, oat, almond, or soy)
3-4 tsp honey or vanilla syrup (adjust to taste)
Ice cubes
For the toppings:
1 cup/180 g cooked purple yam boba pearls (or regular tapioca pearls)
1/2 cup/90 g lychee jelly, diced
Whipped cream (dairy or vegan)
Purple sprinkles (or Halloween-themed sprinkles)
Honey or vanilla syrup
Instructions
Prepare the tapioca pearls: Follow the instructions on the package to cook the yam/tapioca pearls. Once cooked, drain and rinse them with cold water to remove excess starch. Toss in honey or syrup and set them aside.
Prepare the matcha latte: In a small bowl and using a bamboo whisk or milk frother, whisk together the matcha powder and hot water until a smooth paste is formed. Add milk, sweeten to taste, and mix until well combined.
Assemble the bubble tea: Divide the cooked boba pearls, lychee jelly and ice between two clear glasses. Pour the matcha latte over the toppings to create a vibrant green-and-purple effect. Top each glass with a swirl of whipped cream and a sprinkle of purple sprinkles. Add a drizzle of optional honey or vanilla syrup for extra sweetness.
Serve and enjoy: Insert wide boba straws and serve immediately. For a spooky Halloween vibe, garnish with a mini witch’s hat or themed stir stick.
A Fun Festive Hallowe’en Bubble Tea Recipe
Matcha green tea latte with chewy purple boba pearls, lychee jelly, whipped cream, and sprinkles. Easy DIY boba to make at home!
Serving Ideas for Witch’s Brew Matcha Bubble Tea
Serve your witch’s brew bubble tea alongside spooky cupcakes, ghostly cookies, or savoury pumpkin bites to create a magical Halloween tea spread:
🧁 Sweet Treats
Black Cocoa Cupcakes: dark, gothic look with purple or green frosting.
Matcha Ghost Cookies: sugar cookies glazed in matcha icing with little ghost faces.
Purple Sweet Potato Mochi: chewy and naturally purple to match the pearls.
Spooky Macarons: filled with ube or black sesame buttercream.
🍪 Savoury Nibbles
Mini Pumpkin Quiches: bite-size with roasted pumpkin and herbs.
Charcoal Crackers and Cheese: dramatic colour contrast with soft cheeses.
“Witch Finger” Breadsticks: shaped breadsticks with almond “nails,” served with a green spinach dip.
🍬 Halloween Extras
Candy Cauldron Mix: mini cauldrons filled with gummy worms, candy eyeballs, and popcorn.
Dark Chocolate Bark: topped with pistachios (green) and dried cranberries (blood red).
Witch’s Brew Matcha Bubble Tea (Serves 2)
Ingredients
For the base:
- 2–3 tsp matcha green tea powder
- 3 tbsp hot water (≈ 80°C / 175°F, not boiling)
- 1.5 cups / 360 ml milk of choice (dairy, oat, almond, or soy)
- 3–4 tsp honey or vanilla syrup (to taste)
- Ice cubes
For the toppings:
- 1 cup / 180 g cooked purple yam boba pearls (or regular tapioca pearls)
- ½ cup / 90 g lychee jelly, diced
- Whipped cream (dairy or plant-based)
- Purple or Halloween sprinkles
- Extra honey or vanilla syrup (optional)
Method
- Cook the pearls: Prepare yam/tapioca pearls per package instructions (about 5–7 mins). Drain, rinse in cold water, and toss in honey or syrup.
- Whisk the matcha: Combine matcha with hot water until smooth and frothy (using a bamboo whisk or frother). Stir in milk and sweetener.
- Assemble: Divide pearls, lychee jelly, and ice between two tall glasses. Pour over the matcha latte to create vibrant green-and-purple layers.
- Top: Add whipped cream, sprinkles, and an optional drizzle of honey or vanilla syrup.
- Serve: Insert wide boba straws and enjoy immediately. For fun, garnish with a spooky stir stick or mini witch’s hat.
FAQs
What is Witch’s Brew Matcha Bubble Tea?
It’s a festive Halloween bubble tea made with a vibrant green matcha latte base, purple yam boba pearls, lychee jelly, whipped cream and sprinkles. Great for serving at your next spooky-themed party.
Can I make this bubble tea without tapioca pearls?
Yes! You can swap purple yam/tapioca boba for fruit jellies, popping boba, or even Halloween-themed candy for a fun twist.
Where can I buy purple yam boba pearls?
They’re available online, in Asian supermarkets, or bubble tea speciality shops. You can also use regular black pearls and add food colouring to give them that purple twist.
Can I make Witch’s Brew Matcha Bubble Tea vegan?
Absolutely. Use oat, soy, or almond milk instead of dairy, vegan whipped cream, and ensure your boba pearls and sprinkles are plant-based also.
What does lychee jelly taste like in bubble tea?
Lychee jelly has a light, sweet, floral flavour that balances the earthiness of matcha and the richness of the whipped cream. Try using lychee jelly and traditional tapioca pearls in this recipe.
How do I make the drink look extra spooky for Halloween?
Serve it in a clear glass to show off the green and purple layers, add Halloween sprinkles, or decorate with a mini witch’s hat or a fun, spooky-themed straw.
Can I prepare this bubble tea ahead of time?
You can prep the matcha latte and toppings in advance, but I recommend cooking the boba pearls just before serving, as they will harden after a few hours.
What type of matcha is best for this recipe?
Use ceremonial or high-quality culinary-grade matcha for a vibrant green colour and smooth flavour that really stands out.
Is Witch’s Brew Bubble Tea caffeinated?
Yes, matcha naturally contains caffeine. For a kid-friendly version, you can swap the matcha for a green tea latte mix for less caffeine. Kuwa matcha (made from mulberry leaves) is a great, naturally caffeine-free alternative to traditional matcha powder.
Can I serve this iced or hot?
Yes! Most people enjoy it iced for a refreshing Halloween drink, but you can also serve it hot for a cosy autumn party vibe.
If you loved this spooky matcha bubble tea, check out my other autumn recipes:
